Recipe: Delicious Indian sweet dessert Barfi

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Indian sweet dessert Barfi. This is a list of Indian sweets and desserts, also called mithai, a significant element in Indian cuisine. Many Indian desserts are fried foods made with sugar, milk or condensed milk. When we think of Indian sweets or mithai the first thing that comes to our minds is barfi.

Indian sweet dessert Barfi Indian Dessert Recipes, Indian Sweets, Indian Recipes, Great Recipes, Favorite Recipes, Clarified Butter Ghee, Sweet Desserts, Recipe Collection, Indian. indian vegetarian recipes, Indian Sweet, Fasting, Navaratri Food, Lauki Barfi, indian recipe, marathi recipes, Indian food, Indian Recipe. If you have a sweet tooth, India is the place to satisfy your cravings! You'll want to sample as many exotic Barfi is a renowned Indian fudge dessert that gets its name from the Persian word meaning "snow". You can have Indian sweet dessert Barfi using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Indian sweet dessert Barfi

  1. You need 3 cup of dry milk.
  2. You need 2 cup of heavy whipping cream.
  3. It's 1 cup of water.
  4. It's 1 1/2 of sugar.
  5. It's 1 cup of crushed pistacho.
  6. Prepare 1 cup of crashed almonds.
  7. You need 2 tsp of cardamom powder.

The main ingredient is condensed milk but barfi. Indian Dessert Recipes: Dessert makes us go weak in the knees. Its a warm blanket on a cold winter evening. There is no denying the fact, that desserts give a befitting end to any meal!

Indian sweet dessert Barfi step by step

  1. in bowl add dry milk and heavy whipping cream and mix together . put in the microwave and cook about 5 to 7 minutes . take it out of the microwave and let it cool off ..
  2. in saucepan add water and sugar cook and stir until sugar is little bit is sticky . stirring occasionally turn off the heat . do not stop stirring ..
  3. add pistacho , almonds , cardamom powder in the milk mixture and mix together , add sugar syrup and mix . put the mixture in try and flat the mixture . for garnishing put almonds and pistacho.

Barfi made with cashew nuts and milk, topped with silver varq. Usually exchanged as a sweet gift on special occasions..barfi or indian fudge recipes are very common during the festival seasons. it is mainly prepared to be shared with family and friends as part of the recipe. there are myriad dessert and sweet recipes made with semolina across india. the name, colour, texture and also the sweetness completely differ. Indian sweets bear little resemblance to traditional Western desserts and not having a point of reference can make it hard to decipher what's on your plate and how to eat it. While it's easy to be perplexed about that plate of diamond-shaped barfi or a bowl of syrupy gulab jamun, an adventurous. Sweets for my sweet, sugar for my honey.

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