SEAFOOD MANTAP

Mapo Tofu  Braised silken tofu and ground beef with spicy sauce . There are many types of tofu product on market from soft tofu to firm tofu, from tofu skin to dried tofu etc. Surely, the cooking methods actually depend on the texture of the ingredients. For marinating, soft tofu is more fitful than firm tofu and for stir-frying and deep frying, firm tofu is better than soft tofu. See great recipes for Mapo Tofu Braised silken tofu and ground beef with spicy sauce too! Sichuan Tofu and Ground Beef in Red Chile Sauce (Mapo Tofu) This spicy braise, garnished with mouth-numbing Sichuan peppercorns, is one of the region's most well-known dishes. Mun Tahu - Braised Tofu and Ground Chicken A bowl of silky tofu goodness. You can cook Mapo Tofu  Braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you achieve that. Ingredients of Mapo Tofu  Braised silken tofu and ground beef with spicy sauce It's 120...

Chinese braised pork . Home » Chinese New Year » Recipes » Shanghai-Style Braised Pork Belly (Hong Shao Rou). Other pork belly favorite recipes include Mei Cai Kou Rou, a famous steamed pork belly, Braised. These braised pork feet are moist, tender and flavorful. Since my second sister came into town, we have been cooking up a storm. A couple of days ago, we talked about making my mother's braised pork belly in soy sauce, or tau yew. Kong Tau Yew Bak (Braised Pork in Soy Sauce) is a well loved, very flavorful Hokkien (Fujianese) comfort food dish. You can have Chinese braised pork using 10 ingredients and 3 steps. Here is how you cook that. Ingredients of Chinese braised pork Prepare 650 g of pork belly. You need 3 of star anise. Prepare 1 cube of red tofu. Prepare 1 tbs of red tofu liquid. Prepare 2 tbs of dark soya sauce. You need 1 tbs of shaoxing wine. It's 1 tbs of honey. You need 1 tbs of ol...

Braised Chinese white cabbage with preserved sausages . You can have Braised Chinese white cabbage with preserved sausages using 17 ingredients and 8 steps. Here is how you achieve it. Ingredients of Braised Chinese white cabbage with preserved sausages It's 1 of preserved liver sausage. It's 1 of preserved sausage. Prepare 40 g of minced pork. You need 2 of sliced dried mushrooms. You need 2 tbsp of diced carrots. Prepare 2 of diced water chestnuts. You need 400 g of Chinese big white cabbage. You need 1 tsp of minced garlic. It's 1 clove of pressed garlic. It's of Seasonings:. Prepare 1 tbsp of oyster sauce. Prepare 1 tsp of soy sauce. Prepare 1 tsp of white sugar. Prepare Pinch of sesame oil. Prepare Pinch of pepper powder. You need 1 1/4 tsp of cornstarch. You need 8 tbsp of chicken broth. Braised Chinese white cabbage with preserve...

Chinese Broccoli with Canned Braised Peanut . You can have Chinese Broccoli with Canned Braised Peanut using 2 ingredients and 2 steps. Here is how you cook that. Ingredients of Chinese Broccoli with Canned Braised Peanut It's 1 bunch of chinese broccoli / kailan. It's 1 cup of canned braised peanuts. Chinese Broccoli with Canned Braised Peanut step by step Bring a pot water to a boil then season with salt and then quick blanch the Chinese broccoli for about 2 minutes then drain and set aside. Warm up the canned braided peanut and then pour over the balanced Chinese broccoli and serve immediately.

Chinese ribs . Everybody loves Chinese restaurant "BBQ" ribs. Irene Kuo's Chinese pork spare ribs are Genius for many reasons. The sherry, soy sauce, cider These Sweet & Sticky Chinese Spare Ribs Are Certified Genius. Remove the ribs from the marinade (discard the. These Chinese pork ribs are so tender that the meat is almost melting off from the bone! It is called Wuxi Pork ribs (無錫排骨), the signature cuisine of Wuxi, a town in the Jiangsu 江蘇 province of China. You can cook Chinese ribs using 9 ingredients and 6 steps. Here is how you cook that. Ingredients of Chinese ribs It's 1 box of ribs. It's 1 pcs of spring onion. It's of ginger 5-6g 1 small pcs. Prepare 2 pcs of garlic. You need to taste of salt. You need of light soy sauce. It's of dark soy sauce. Prepare of wine. You need of sugar. This Chinese-style pork rib recipe utilizes the deep flavors o...