How to Make Appetizing Southern Steak and red potatoes

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Southern Steak and red potatoes. Red potatoes are baked with butter, garlic, lemon juice and Parmesan cheese. I made it with T-bone steaks and green beans. My boyfriend loved the potatoes so much that he didn't even want to eat his steak. which is amazing because he loves steak!

Southern Steak and red potatoes Instead of your usual roasted potatoes, make these smashed potatoes for a surprising Thanksgiving or dinner party side dish—they pair well with just. These garlic-herb and Parmesan roasted red potatoes are full of flavor and roasted until brown and crisp! These are the BEST roasted red potatoes! You can cook Southern Steak and red potatoes using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients of Southern Steak and red potatoes

  1. Prepare 3 small of red potatoes.
  2. It's 2 of brown mushrooms.
  3. Prepare 1 of beef steak.
  4. It's 1/4 tsp of Indian Nutmeg.
  5. It's 1/4 tsp of salt.
  6. Prepare 1/2 of green oinion.
  7. It's 1 oz of celery, chopped.
  8. It's 1 tbsp of olive oil, extra virgin.

Full of flavor from the garlic and herbs, and the Any southern cook worth their salt will save the grease after frying up bacon. A small spoon of it in. View top rated Southern red potatoes recipes with ratings and reviews. Set the pot on your stove over medium heat and let them come to a low boil.

Southern Steak and red potatoes instructions

  1. It's a very easy recipe to make. Boil the potatoes for 7-10 min. Let them cool down and carefully peel the skin. In the meantime, season your steak and it 4 min (or more depending on your taste) on each side. Once it's ready, remove it from the castiron and add the mushrooms to let them fry for 1 min. In a hot cast iron, add the olive oil, the potatoes and the chopped green onion for 2.5. Steam your celery and your meal is ready 😊.

We'd also be most appreciative if you'd tell your family and friends about us and help us spread the word about Taste of Southern. Buttered Parsley Potatoes are so simple and delicious with a creamy texture. They make the perfect side dish for chicken, pork, or steak. Buttered Parsley Potatoes are so simple and so delicious! You'll want to serve them with every meal.

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