Easiest Way to Prepare Delicious Southern Chicken, Rice and Greens
Southern Chicken, Rice and Greens. Southern Chicken and Rice SaladThe Seasoned Mom. How to fry chicken southern style and make rice and gravy. Chicken, green beans, and wild rice are baked with cream of mushroom soup and mayonnaise in this comfort food recipe.
And I love this chicken and rice which meets all the criteria above. The finished texture of the rice is a creamy Pat the chicken dry with paper towels and season liberally with salt and pepper. This family-friendly cheesy chicken and rice casserole is perfect for quick weeknight dinners. You can cook Southern Chicken, Rice and Greens using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Southern Chicken, Rice and Greens
- Prepare 1 packages of thick cut bacon.
- Prepare 3 1/2 lb of cut chicken parts (we like breasts and thighs, but you can use a whole chicken).
- It's 1 tsp of seasoned salt.
- Prepare 1 tsp of Sylvia's Sizzlin' Hot Spice.
- Prepare 1/2 tsp of coarse ground black pepper.
- It's 1 cup of uncooked rice.
- Prepare 1 can of stewed tomatoes.
- You need 1 1/4 cup of chicken stock.
- It's 2 cup of packed fresh greens of choice (we prefer mustard).
Optional to add garlic powder, season salt, or crushed red pepper flakes or any other seasoning you like to broth. After rice is done, stir in chicken. Stir in the pepper strips, celery, chili and rice. Pour in the chicken broth and add the bay leaf.
Southern Chicken, Rice and Greens instructions
- Cut bacon into pieces and fry until crisp. Drain well and set aside. Leave bacon grease in skillet/dutch oven. Mix spices and sprinkle on all chicken. Fry in hot bacon grease for about 3/4 min each side (brown lightly) and set aside. Leave 1 tablespoon of drippings in pan..
- Add rice to pan drippings and stir over med high heat for 2 min. Add tomatoes, broth, greens and half the bacon. Stir well and heat to boiling. Place chicken pieces on top of rice mixture and cover. Bake 45 min or until chicken is done and liquid is absorbed. Sprinkle with reserved bacon and serve..
When the rice is cooked, add the tomatoes and cilantro leaves. Chicken and cornbread dressing in a casserole form and served with homemade gravy is pure comfort food anytime of the year. It's a perfect dish to carry to So here's the more classically known Southern chicken and cornbread dressing because, yes we also do indeed love our cornbread - though you. This southern smothered chicken is made with a rich onion and garlic gravy that goes great with potatoes of rice. This recipe is a delicious Tender chicken smothered in a creamy homemade onion and garlic gravy.
Comments
Post a Comment