Easiest Way to Make Appetizing Quick dhokla

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Quick dhokla.

Quick dhokla You can cook Quick dhokla using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Quick dhokla

  1. Prepare 1 cup of gramflour.
  2. You need Half of cup curd.
  3. It's 1 teaspoon of salt.
  4. Prepare 1 teaspoon of black pepper powder.
  5. It's 1 packet of fruit salt.
  6. Prepare 1 teaspoon of red chilli powder.
  7. You need 1 teaspoon of cumin seeds.
  8. You need 1 teaspoon of mustard seeds.
  9. Prepare 2-3 of sliced green chilli.
  10. Prepare 1 of small sliced onion.
  11. You need 1 teaspoon of turmeric.
  12. It's 1 teaspoon of chaat masala.
  13. You need 1 teaspoon of chopped ginger.

Quick dhokla step by step

  1. Mix gramflour+curd+ginger+salt+red chilli powder+turmeric+chaat masala.whisk well by adding small amounts of water.
  2. Now take a broad pan and put water 1 glass for steam and set a stand inside and make space for dhokla bowl to set.
  3. No lumps should be there in mixture. add fruit salt in the end now need to whisk just mix well.
  4. Quickly Grease the bowl in which you want to make dhokla and pour the mixture into it and set it inside pan..
  5. Cover the utensil and let's stay on very low flame.
  6. Other hand take a small tadka pan and roast cumin seeds+mustard seeds+green chilli +onion.add pinch of salt,black pepper,red pepper,turmeric and 2 tablespoon ketchup.
  7. Add 1 cup water and stir well until it thickens.keep it aside.now check by toothpick that dhokla is ready or not.take out from pan and let it cool down for 1 to 2 minutes.
  8. Now cut it into pieces and mix it tadka.it looks complicated recipe but it's so easy and so delicious.
  9. Enjoy stay safe stay healthy.

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