How to Prepare Delicious LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI

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LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI. great recipe for lg mee krob (thai traditional dish) crispy vermicelli. my version simple brunch light and easy loving it Mee krob is a fun dish to present to friends, as the crispy noodles are very unique and unlike anything you find in traditional American food. It's fairly time-consuming to prepare but well worth it. It can be served without the pork and shrimp for vegetarians.

LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI See great recipes for Crispy noodles and vegetables (vegetarian bird's nest) too! See great recipes for LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI too! Mee Krob is a Thai noodle recipe made from golden crispy rice noodles topped with a sweet and sour sauce and combined with shrimp, scallions and fried tofu. You can cook LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI

  1. It's 1 of ready to eat mee krob (fried vermicelli).
  2. It's 1 tbsp of mince garlic and shallot.
  3. Prepare 1 cup of snap pea.
  4. You need of EGG GRAVY.
  5. It's 2 of eggs.
  6. You need 2 cup of stock.
  7. It's 1 tbsp of cornstarch diluted with 2 tbsp of water.

The sauce is lightly salty with the addition of fish sauce and a touch sour with the addition of lime juice. The appeal of Mee Krob is its blend of sweetness, sourness and saltiness all in one. Mee Krob Rad Nah หมี่กรอบราดหน้า Egg Noodles Dish IG: @truetasteofthai For ingredient list, please see below. See great recipes for Thai Red Curry Noodles, Thai Rice Noodles Soup too!

LG MEE KROB (THAI TRADITIONAL DISH) CRISPY VERMICELLI step by step

  1. in pan with oil saute garlic and shallot paste then add snow pea and stock bring to a boil.
  2. add corn stach bring to a boil again then add eggs stir 3 circle gently to break egg yolk then off heat.
  3. TO SERVE.
  4. put mee krob ( pre fried vermicelli noodles) on plate and pour egg gravy and serve.

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