Easiest Way to Cook Yummy meatloaf,(feb 2010 southern living)

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meatloaf,(feb 2010 southern living). Our Meatloaf Casserole recipe is a Southern twist on a classic Shepherd's Pie. This casserole is a Southern twist on a classic Shepherd's Pie. The meat filling is flavored with Worcestershire and tomato, giving it the characteristic flavor of Southern meatloaf, while the creamy mashed potato.

meatloaf,(feb 2010 southern living) You can be sure no one will tell you this meatloaf is dry! This old-fashioned meatloaf is baked with a topping of ketchup or BBQ sauce. Crushed saltines, onion, and bell pepper are among the ingredients. You can have meatloaf,(feb 2010 southern living) using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of meatloaf,(feb 2010 southern living)

  1. It's 2 lb of lean ground beef.
  2. It's 1 lb of ground pork sausage.
  3. You need 18 of saltine crackers,crushed.
  4. Prepare 1/2 of green bell pepper,diced.
  5. You need 1/2 of onion,finely chopped.
  6. It's 2 large of eggs,lightly beaten.
  7. Prepare 1 tbsp of worcestershire sauce.
  8. You need 1 tsp of yellow mustard.
  9. You need 1/2 cup of firmly packed brown sugar,divided.
  10. You need 1/2 cup of ketchup.

Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Make single-serving mini-meatloaves by dividing the loaf mixture into quarters and placing them on a. Want to see more Southern Living videos? Southern style meatloaf, made with ground chuck, onion and sweet bell pepper and finished with a brown sugar ketchup glaze.

meatloaf,(feb 2010 southern living) step by step

  1. preheat oven 350°F..
  2. combine first 8 ingredients and 1/4 cup brown sugar in a medium bowl just until blended..
  3. place mixture in a lightly greased 11x7 inch baking dish,and shape mixture into a 10 x5 inch loaf..
  4. bake at 350°F for 1 hour,remove from oven,and drain..
  5. stir together ketchup and remaining 1/4 cup brown sugar,pour over meatloaf..
  6. bake 15 more minutes or until meat thermo reads 160°F..
  7. remove from oven,let stand 20 minutes..
  8. remove from baking dish before slicing..

Y'all know how I feel about labeling recipes or methods of cooking as "real" or "true" southern. I say it all the time, and I will continue to repeat it as. All reviews brunch pimento cheese meatloaf beignets purple hull peas fried green tomato conecuh sausage fries sandwiches potatoes great southern food breakfast bowl downtown montgomery civil rights balsamic glaze southern breakfast great meat. Review tags are currently only available for. There is no denying it—meatloaf is everyone's favorite family dinner.

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