How to Prepare Perfect Asian Sirloin Steak with Thai Drunken Fried Rice

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Asian Sirloin Steak with Thai Drunken Fried Rice. Here in Australia, Asian steaks are often a signature dish at modern Asian restaurants. For most people, sirloin steak is not an everyday meal. Top sirloin steak recipes are best cooked using dry methods such as grilling, broiling or frying.

Asian Sirloin Steak with Thai Drunken Fried Rice So don't be too concerned about ingredients you have, but if you do happen. Drunken Noodles, or Pad Kee Mao, is a Thai rice noodle dish that got its name as a popular late-night snack after drinking! Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green. You can have Asian Sirloin Steak with Thai Drunken Fried Rice using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Asian Sirloin Steak with Thai Drunken Fried Rice

  1. Prepare 1/2 cup of soy sauce (for steak).
  2. It's 1/4 cup of soy sauce (for fried rice).
  3. You need 1 tablespoon of sesame chili oil.
  4. It's 2 tablespoons of coconut oil.
  5. You need 2 tablespoons of minced garlic.
  6. You need 1 tablespoon of curry powder.
  7. You need 1 teaspoon of chili-garlic paste.
  8. Prepare 1-2 teaspoon of chili flakes (heat to taste).
  9. You need 1/2 cup of chopped basil leaves.
  10. Prepare 1 cup of stir fry veggies.
  11. Prepare 3 of chopped Thai chiles.
  12. Prepare 1 teaspoon of white pepper.
  13. You need 2 tablespoons of oyster or fish sauce.
  14. Prepare 1 tablespoon of rice wine.
  15. Prepare to taste of Salt and pepper.
  16. Prepare 2 cups of jasmine rice.
  17. It's 1 teaspoon of Sesame seeds to finish steak.

Thai fried rice gets it's unique flavor from the fish sauce, soy sauce and chili peppers. The jasmine rice is a must! Although here I used chicken, I've Gina, This is my new fave!! I have made several of your recipes including skinny meatballs, pepper steak, Sante Fe chicken, and spicy Thai beef/Jasmine rice.

Asian Sirloin Steak with Thai Drunken Fried Rice instructions

  1. Coat room-temperature steaks with salt and pepper..
  2. Create marinade/rub. Add half cup of soy sauce, 1 tablespoon minced garlic, dark soy sauce, dash of chili flakes, white pepper, and sesame chili oil to a bowl. Mix well and cover steaks..
  3. Place steaks into big zip lock bag. Add remaining marinade and let sit for 15-30 minutes..
  4. Add chili oil and coconut oil to large 12-inch skillet. Heat on medium-high..
  5. Add 3 eggs scrambled and toss around..
  6. Immediately add stir fry veggies (I used red bell pepper, orange bell pepper, green bell pepper, snap peas, broccoli, and onion. I wanted to add bean sprouts but didn't have any)..
  7. Immediately add minced garlic and toss with vegetables. Add a touch of coconut oil to toss with..
  8. Add in jasmine rice (preferably cooled to at least room temperature). Before mixing, add soy sauce, oyster or fish sauce, a little salt and pepper, Thai chiles, and curry powder to rice. Then mix well. Add chili garlic paste and basil and mix some more..
  9. While the rice is sizzling, add the 2 steaks to a heated 12-inch cast iron skillet. No need to add more seasonings. Cook to desired temperature (1 inch 8 minutes each side pressed for medium-rare) (1 and a half inch 12 minutes each side pressed) also depending on your stove. I keep my heat on medium high so that may vary as well. They may also be grilled..
  10. Let steak rest for 2-5 minutes. Serve immediately with rice. Finish with sesame seeds..

Sirloin Fried Steak. "I've been the chief cook ever since I moved in with my father, says Judy Yackey of Kalispell, Montana. "With its crispy coating, this southern specialty is his favorite In another shallow bowl, whisk egg and water. Coat steaks with flour, then dip into egg mixture and coat with crumbs. Mojito Chicken With Plantain Fried RiceFood.com. This steak recipe works as a quick and easy midweek supper or a dinner party main. If you'd rather not use an aged sirloin steak, one that hasn't been Season the steaks with salt and pepper and rub the oil all over.

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