How to Cook Delicious Southern Gravy

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Southern Gravy. Find Deals on Southern Gravy in Groceries on Amazon. White gravy is a staple in every Southern household. Everybody claims that their Mom or their Grandma makes the best gravy in the world. (They're all correct, by the way.

Southern Gravy It can also be used to show disbelief. For example, when a friend calls to tell me she saw my favorite perfume being used at a dog groomer's in Atlanta. Believe me, that makes your hand pause when you reach for your perfume bottle the next morning. You can have Southern Gravy using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Southern Gravy

  1. Prepare 3 tbsp of bacon grease.
  2. You need 1/4 cup of ap flour.
  3. You need 3 cup of milk.
  4. It's 1 of salt & pepper.

Real Southern gravy is rich, creamy, and an important part of the Southern food pyramid. It should be smooth as silk and rich as a Houston oil tycoon. Serve it hot over biscuits, potatoes, meat, or bread. Sausage gravy is one of those dishes that is so basic, you don't even need a recipe.

Southern Gravy step by step

  1. Heat grease in medium-sized frying pan on medium-high heat..
  2. Slowly whisk in flour to avoid lumps..
  3. Once all flour is mixed in, slowly whisk in milk (about 1/2 cup at a time). Allow milk to get hot before adding more..
  4. Once all milk is added, heat and whisk until gravy reaches desired thickness..
  5. Salt and pepper to taste..
  6. *Slowly whisk in more flour if too thin or more milk if too thick. I just eyeball the ingredients, but these measurements are really close. It took me a few tries years ago to get my gravy to perfection!.

But it's also one of those dishes that, in the age of everything being bigger, bolder, and more unique, tends to get lost in the mix. But let's not let that happen! The thing is, at my house we whip up homemade sausage gravy at least once a month. I find it simple, soul-satisfying, and a great way to. A dear and very close friend of mine who lives in Australia asked me about southern biscuits and gravy for breakfast.

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