How to Prepare Perfect Southern Baked Mac & Cheese
Southern Baked Mac & Cheese.
You can cook Southern Baked Mac & Cheese using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Southern Baked Mac & Cheese
- Prepare 3 cup of uncooked macaroni or pasta of choice.
- Prepare 2 of eggs.
- You need 1/2 cup of heavy cream.
- It's 1 1/2 cup of milk.
- Prepare 1 of salt & pepper.
- You need 1 cup of smoked chedder, shredded.
- You need 1 of old bay (optional)(add any seasonings of choice here).
- You need 8 oz of velveeta cheese, shredded (cut back for less creamy).
- It's 1 cup of sharp chedder, shredded.
- Prepare 1 cup of Colby & Montgomery jack cheese blend, shredded.
Southern Baked Mac & Cheese instructions
- Preheat oven 350.
- Cook macaroni or pasta of choice; drain, set aside..
- In a large bowl add milk, heavy cream and cheeses, except smoked chedder.
- Stir to combine.
- Talk milk mixture, add salt & pepper until good. Add old bay or other seasonings here..
- Add eggs and stir..
- Butter 9×9 dish.
- Pour milk/cheese mixture over macaroni. Top with smoked chedder..
- Bake 35-45. Cool 10-15..
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